Olio Pop 5lt

Sale price€80,00

Olio Pop is an oil obtained from a blend of native Sicilian cultivars, from the most representative such as Biancolilla and Nocellara, to other less known ones, such as Moresca and Carolea.
The harvest takes place by hand from the beginning to the end of October, depending on the degree of ripeness of each cultivar.
The harvested olives are transformed into oil within a few hours in our mill, where we use technologies that allow us to maximize the potential of the olive at each stage of the extraction. Ideal for everyday use in the kitchen.

In stock

Flavor profile

The result is a light fruity oil, characterized by marked notes of almond, artichoke and cut grass. In the mouth it is fresh and round, with pleasant and harmonious bitterness and spiciness.

Pairings

In the kitchen it is suitable and versatile for every use, both raw and cooked. In particular on salads and cooked vegetables, soups, white meats and fish.

Guccione

Nutritional values

Superior category olive oil obtained directly from olives and solely by mechanical means.

Produced in Italy

Cold extraction

Close after use, keep cool and away from light

Olio Pop 5lt
Olio Pop 5lt Sale price€80,00
Power

3446 Kj / 823 Kcal

Fats

91.5 g of which saturates: 14g - mono-unsaturates: 71g - polyunsaturates: 7,1g

Carbohydrates

0 g of which sugars 0 g

Protein

0 g of which sugars 0 g

Salt

0 g

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